TY  - BOOK
AU  - Collingham,E.M.
TI  - Curry: a tale of cooks and conquerors 
SN  - 9780195320015 (pbk.)
U1  - 394.1/2/0954 
PY  - 2007///], c2006
CY  - Oxford, New York
PB  - Oxford University Press
KW  - Food habits
KW  - India
KW  - History
KW  - Hábitos alimenticios
KW  - Civilization
KW  - Civilización
KW  - Vida social y costumbres
N1  - Includes bibliographical references (p. 284-305) and index; Chicken tikka masala : the quest for an authentic Indian meal -- Biryani : the great Mughals -- Vindaloo : the Portuguese and the chilli pepper -- Korma : East India Company merchants, temples and the nawabs of Lucknow -- Madras curry : the British invention of curry -- Curry powder : bringing India to Britain -- Cold meat cutlets : British food in India -- Chai : the great tea campaign -- Curry and chips : Syhleti sailors and Indian takeaways -- Curry travels the world
ER  -