the dark side of the all-American meal Schlosser, Eric. creator text bibliography mau Boston Houghton Mifflin 2001 monographic eng

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356 p. : ill. ; 24 cm. Eric Schlosser. Includes bibliographical references (p. [330]-335) and index. n-us--- Fast food restaurants United States Food industry and trade United States Convenience foods United States Restaurantes de comidas rápidas Estados Unidos Alimentos Industria y comercio Estados Unidos Comida rápida Estados Unidos 20150700 TX 945.3 S345f 2001 688.8 0395977894 00053886 http://edrev.asu.edu/reviews/rev110.htm http://www.loc.gov/catdir/samples/hm051/00053886.html http://www.loc.gov/catdir/description/hm021/00053886.html http://www.loc.gov/catdir/toc/hm021/00053886.html http://www.loc.gov/catdir/enhancements/fy0737/00053886-b.html http://edrev.asu.edu/reviews/rev110.htm http://www.loc.gov/catdir/samples/hm051/00053886.html http://www.loc.gov/catdir/description/hm021/00053886.html http://www.loc.gov/catdir/toc/hm021/00053886.html http://www.loc.gov/catdir/enhancements/fy0737/00053886-b.html DLC 001017 20230411085623.0 119168