TY  - BOOK
AU  - Renauld-Armand,Stephanie
TI  - Le gout d'Haiti: cuisine creole haitienne 
AV  - 110 TX 716 R396g 2001
PY  - 2001///
CY  - [Haiti]
PB  - Editions SRA
KW  - Cooking, Haitian
KW  - Cooking, Caribbean
KW  - Cooking, African
KW  - Cooking, Creole
KW  - Cookery, Haitian
KW  - Cookery, Caribbean
KW  - Cookery, African
KW  - Cookery, Creole
KW  - CEH
KW  - Colección Estudios Haitianos
ER  -