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  <titleInfo>
    <nonSort>The </nonSort>
    <title>emperors of chocolate</title>
    <subTitle>inside the secret world of Hershey and Mars</subTitle>
  </titleInfo>
  <name type="personal">
    <namePart>Brenner, Joël Glenn</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <typeOfResource>text</typeOfResource>
  <genre authority="marc">bibliography</genre>
  <originInfo>
    <place>
      <placeTerm type="code" authority="marccountry">nyu</placeTerm>
    </place>
    <place>
      <placeTerm type="text">New York</placeTerm>
    </place>
    <publisher>Random House</publisher>
    <dateIssued>1999</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">eng</languageTerm>
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  <physicalDescription>
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    <extent>xiv, 366 pages :  illustrations ;  25 cm.</extent>
  </physicalDescription>
  <abstract>Forrest Mars and Milton Hershey built business empires out of chocolate. In this history of the candy business, over eight years in the making, former Washington Post reporter Joel Glenn Brenner tells a unique story that is like chocolate itself, a rich blend of many compelling ingredients - in this case, biography and cultural history, investigative reporting and literary journalism. Along the way, Brenner takes us inside a world as mysterious as Willy Wonka's Chocolate Factory where industrial spies jockey for inside information as paranoid executives fight an all-out war for America's sweet tooth. Forrest Mars, often called "the Howard Hughes of candy," was one of the most successful (and private) entrepreneurs in America, a brilliant autocrat who built a unique $20-billion-a-year empire. Milton Hershey was a dreamer who wanted to create not just a company but an industrial paradise, and after making an immense fortune, he promptly gave it all away. To this day, the Hershey company is controlled by a charitable trust and its profits fund the wealthiest orphanage in the world.</abstract>
  <tableOfContents>Bar wars
Candy from strangers
The planet Mars
Melts in your mouth
To the Milky Way and beyond
The candy man
Sweet dreams
From bean to bar
Chocolate town, U.S.A
Bittersweet
M and M
Sweet Home, Chicago
Breaking the mold
The caretakers
Milton's boy
The great American chocolate bar
Hot cocoa
Mars attacks
A legacy lost
Nice people don't eat chocolate
A chocolate-covered world
Raising the bar
Corporate candy</tableOfContents>
  <note type="statement of responsibility">Joél Glenn Brenner.</note>
  <note>Includes bibliographical references (pages 325-343) and index.</note>
  <subject>
    <geographicCode authority="marcgac">n-us---</geographicCode>
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  <subject>
    <name type="personal">
      <namePart>Hershey, Milton Snavely</namePart>
      <namePart type="date">1857-1945</namePart>
    </name>
  </subject>
  <subject>
    <name type="personal">
      <namePart type="termsOfAddress">Sr</namePart>
      <namePart>Mars, Forrest Edward</namePart>
      <namePart type="date">1904-1999</namePart>
    </name>
  </subject>
  <subject authority="lcsh">
    <name type="corporate">
      <namePart>Hershey Foods Corporation</namePart>
    </name>
    <topic>History</topic>
  </subject>
  <subject>
    <name type="corporate">
      <namePart>The Hershey Company </namePart>
    </name>
    <topic>Historia</topic>
  </subject>
  <subject authority="lcsh">
    <name type="corporate">
      <namePart>Mars, Incorporated</namePart>
    </name>
    <topic>History</topic>
  </subject>
  <subject>
    <name type="corporate">
      <namePart>Mars, Incorporated </namePart>
    </name>
    <topic>Historia</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Chocolate industry</topic>
    <geographic>United States</geographic>
    <topic>History</topic>
  </subject>
  <subject>
    <topic>Industria del chocolate</topic>
    <geographic>Estados Unidos</geographic>
    <topic>Historia</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Candy industry</topic>
    <geographic>United States</geographic>
    <topic>History</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Chocolate candy</topic>
    <geographic>United States</geographic>
    <topic>Marketing</topic>
    <topic>History</topic>
  </subject>
  <subject>
    <topic>Confitería</topic>
    <topic>Industria y comercio</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Competition</topic>
    <geographic>United States</geographic>
    <topic>Case studies</topic>
  </subject>
  <subject>
    <topic>Industria de caramelo</topic>
    <geographic>Estados Unidos</geographic>
    <topic>Historia</topic>
  </subject>
  <classification authority="lcc">HD 9200 B838e 1999</classification>
  <classification authority="ddc">338.7</classification>
  <identifier type="isbn">0679421904 (alk. paper)</identifier>
  <identifier type="isbn">9780679421900 (alk. paper)</identifier>
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    <recordIdentifier source="BJBSDDR">74344</recordIdentifier>
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      <languageTerm authority="iso639-2b" type="code">eng</languageTerm>
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