Roberts, Paul, 1961-

The end of food / Paul Roberts. - Boston : Houghton Mifflin Company, 2008. - xxvi, 390 p. ; 24 cm.

Includes bibliographical references (p. [363]-365) and index.

Starving for progress (history) -- Its so easy now -- Buy one, get one free -- Tipping the scales -- Eating for strength -- The end of hunger -- We are what we eat -- How long can this go on? -- Magic pill/hair of the dog -- Food fight -- Nouvelle cuisine.



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Food supply.
Nutrition.
Food industry and trade--Environmental aspects.
Food industry and trade--Social aspects.
Nutrition policy.

HD9000.5 / R643e 2008

363.8