Biblioteca Juan Bosch Search for 'su:"Cookery"'

Recipes & handy advice for young people residing on campus /

]]> By Cassagnol, Paula,.
Scarborough, Ont. : Culture jeunesse, 2000 .
150 p. ; , Translation of: Cuisine & conseils pratiques pour jeunes au campus. 22 cm..
2922522024 : | 9782922522020

]]> Place hold on Recipes & handy advice for young people residing on campus /

Haitian cuisine & more /

]]> By Blot, Anssie..
[S.l.] : Anssie Blot , 2003 .
160 p. : , Includes index. 28 cm..
0974563307 | 9780974563305

]]> Place hold on Haitian cuisine & more /

Cuisine & conseils pratiques pour jeunes au campus /

]]> By Cassagnol, Paula,.
Toronto : Culture jeunesse, 1999 .
150 p. ; 22 cm..
2922522008 | 9782922522006

]]> Place hold on Cuisine & conseils pratiques pour jeunes au campus /

Recettes haitiennes et exotiques /

By Des-Iles, Marysol..
[Montréal] : Leméac, 1973 .
185 p. 20 cm..

]]> Place hold on Recettes haitiennes et exotiques /

La cuisine de Margot : best Haitian recipes /

]]> By Manigat Pauld, Marguerite,.
Montreal : Editions du CIDIHCA, 2001 .
215 p. , Includes index. 289454121X

]]> Place hold on La cuisine de Margot :

Fine Haitian cuisine : [a broad collection of Haitian recipes] /

]]> By Ménager, Mona Cassion..
Coconut Creek, FL : Educa Vision, 2005 .
448 p. : , Includes index. 28 cm..
158432256X | 9781584322566 | 1584323701 | 9781584323709

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Le gout d'Haiti : cuisine creole haitienne /

By Renauld-Armand, Stephanie.
[Haiti] : Editions SRA, 2001 .
104 p. : 22 cm..

]]> Place hold on Le gout d'Haiti :

La cocina en el Virreinato del Perú /

By Olivas Weston, Rosario..
Lima, Perú : Escuela Profesional de Turismo y Hotelería, Universidad de San Martín de Porres, 2003 .
423 p. : 21 cm..

]]> Place hold on La cocina en el Virreinato del Perú /

El origen de la cocina dominicana /

By Nina, Juan B..
Santo Domingo, República Dominicana : [S.n.], 1999 .
126 p. ; 21 cm..

]]> Place hold on El origen de la cocina dominicana /

Gastronomía dominicana : historia del sabor criollo /

]]> By Veloz Maggiolo, Marcio,.
Santo Domingo : Editora Corripio, 2007 .
356 p. : 28 cm. +.
9789993486213 | 9993486213

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The Korean table : from barbecue to bibimbap : 100 easy-to-prepare recipes /

]]> By Chung, Taekyung..
North Clarendon, Vt. : Tuttle Pub., 2008 .
159 p. : 27 cm..
9780804839907 (hardcover) | 0804839905 (hardcover)

]]> Place hold on The Korean table :

Korean food guide in english /

]]> Seoul, Korea : Cookand, Best Home, 2003 .
164 p. : , Includes index. 21 cm..
8989782104 | 9788989782100

]]> Place hold on Korean food guide in english /

The food of China /

]]> By Anderson, Eugene N..
New Haven : Yale University Press, 1988 .
xvi, 313 p. ; 24 cm..
0300047398 | 9780300047394 | 0300039557 (hb) | 9780300039559 (hb)

]]> Place hold on The food of China /

The essence of style : how the French invented high fashion, fine food, chic cafés, style, sophistication, and glamour /

]]> By DeJean, Joan E..
New York : Free Press, 2005 .
303 p. : 24 cm..
0743264134 | 9780743264136 | 0473264137 | 9780473264130

]]> Place hold on The essence of style :

Karen Blixen's Babettes gµstebud

]]> Santa Monica, CA : MGM Home Entertainment, 2001 .
1 videodisc (103 min.) : , Originally produced as a motion picture in 1987. | Copyright by A-S Panorama Film International. 4 3/4 in..
079284839X : | 9780792848394

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Secrets of the Tsil Café : a novel with recipes /

]]> By Averill, Thomas Fox,.
New York : BlueHen Books, 2001 .
304 p. ; 21 cm..
0399147551 (acid-free paper) | 9780399147555 (acid-free paper)

]]> Place hold on Secrets of the Tsil Café :

Cod : a biography of the fish that changed the world /

]]> By Kurlansky, Mark..
New York : Penguin Books, 1998 .
viii, 294 p. : , First published: Walker and Co., c1997. 18 cm..
0140275010 (pbk) | 9780140275018 (pbk)

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Tropical fruitof indonesia /

]]> By Tate, Desmond..
Singapore : | Northam : Archipelago ; | Roundhouse, 2000 .
96 p. : 23 cm..
9813018763 | 9789813018761

]]> Place hold on Tropical fruitof indonesia /

Diccionario internacional de la gastronomía /

]]> By Gómez de Silva, Guido..
México : Fondo de Cultura Económica, 2004 .
xii, 262 p. ; , "Premio Gourmand World Cookbook 2003." 24 cm..
9681673220 | 9789681673222

]]> Place hold on Diccionario internacional de la gastronomía /

Alimentación saludable : consejos para la familia /

]]> By Selva Suárez, Lisset.
Santiago de Cuba : Instituto Cubano del Libro : | Editorial Oriente, 2005 .
75 p. : 9591104626

]]> Place hold on Alimentación saludable :

Kitchen science : a guide to knowing the hows and whys for fun and success in the kitchen /

]]> By Hillman, Howard..
Boston : Houghton Mifflin Co., 1989 .
xii, 322 p. : 21 cm..
0395480728 | 9780395480724

]]> Place hold on Kitchen science :

Around the American table : treasured recipes and food traditions /

]]> By Krondl, Michael..
Holbrook, Mass. : Adams Pub., 1995 .
xxv, 334 p. : , "The New York Public Library." 24 cm..
1558505407 (hb) | 9781558505407 (hb)

]]> Place hold on Around the American table :

Cartagena de Indias en la olla /

By Román de Zurek, Teresita..
[Medellín] : Bedout, 1984 .
614 p., [56] p. of plates : , Includes index. 24 cm..

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La comida nicaraguense /

]]> By Wheelock, Jaime..
Managua, Nicaragua : Hispamer, 2007 .
iv, 293 p. : 21 cm..
9992433205 | 9789992433201

]]> Place hold on La comida nicaraguense /

A taste of Wales : Welsh traditional food /

]]> By FitzGibbon, Theodora..
London : Pan Books, 1971 .
v, 122 p. : , Cover title: A taste of Wales in food and in pictures. | Includes index. 18 x 23 cm..
0330236245 : | 9780330236249

]]> Place hold on A taste of Wales :

The peppers, cracklings, and knots of wool cookbook : the global migration of African cuisine /

]]> By Spivey, Diane M.,.
New York : State University of New York Press, 1999 .
xi, 422 p. ; 24 cm..
0791443752 | 9780791443750 | 0791443760 (pbk.) | 9780791443767 (pbk.)

]]> Place hold on The peppers, cracklings, and knots of wool cookbook :

Gray's wild game & fish cookbook : a menu cookbook /

]]> By Gray, Rebecca..
Camden, Me. : Down East Books, 1995 .
289 p. ; , Includes index. 24 cm..
0892723548 (pbk.) | 9780892723546 (pbk.)

]]> Place hold on Gray's wild game & fish cookbook :

Tropical herbs & spices /

]]> By Hutton, Wendy..
Hong Kong : | North Clarendon, VT : Periplus Editions ; | Distributor, Charles E. Tuttle, 1997 .
63 p. : , Includes index. 19 cm..
9625931538 : | 9789625931531

]]> Place hold on Tropical herbs & spices /

7 steps to rock-bottom food costs : a guide to kitchen economy /

]]> By Sherwin, Sally..
New York : Morrow, 1976 .
192 p. ; , Includes index. 22 cm..
0688030696 | 9780688030698

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The supper of the lamb : a culinary reflection /

]]> By Capon, Robert Farrar..
New York : Modern Library, 2002 .
xxvii, 284 p. ; , Originally published: Garden City, N.Y. : Doubleday, 1969. | Includes index. 21 cm..
0375760563 (alk. paper) | 9780375760563 (alk. paper)

]]> Place hold on The supper of the lamb :

Tastes like Cuba : an exile's hunger for home an exile's hunger for home /

]]> By Machado, Eduardo Oscar, .
New York, N.Y. : Gotham Books, 2007 .
357 p. ; 24 cm..
9781592403219 | 1592403212

]]> Place hold on Tastes like Cuba : an exile's hunger for home

El banquete de las palabras : la alimentación de los textos árabes /

]]> Madrid : Consejo Superior de Investigaciones Científicas, 2005 .
274 p. ; 24 cm..
8400083377 | 9788400083373

]]> Place hold on El banquete de las palabras :

The sprouting book /

]]> By Wigmore, Ann,.
Wayne, N.J. : Avery Pub. Group, 1986 .
viii, 116 p. : , Includes index. 23 cm..
0895292467 (pbk.) : | 9780895292469 (pbk.)

]]> Place hold on The sprouting book /

Joanie Greggains' Total shape-up /

]]> By Greggains, Joanie..
New York : New American Library, 1984 .
vii, 157 p. : , "NAL books." | Includes index. 29 cm..
0453004555 | 9780453004558

]]> Place hold on Joanie Greggains' Total shape-up /